Odysea Creamy Feta & Greek Yoghurt Spread is smooth, tangy and deeply indulgent. Perfect for spreading on toasted sourdough, bagels & rice cakes; use it to elevate sandwiches for picnics and lunch boxes or as a tasty dip with crunchy crudités and crackers.

Try using as a whipped feta with grilled fruit or as part of a grazing board served with crisp leaves and cured meats.  Perfect simply sprinkled with za’atar, a drizzle of extra virgin olive oil and pita bread for a middle eastern style snack. Use as a base for a tangy twist on pizza Bianca.

Made by the third-generation Roussas Dairy our spread is a simple blend of tangy feta PDO and creamy real Greek yoghurt made with sheep and goat’s milk.  The milk is produced by herds that graze on a rich variety of herbs and flora and this is what gives the spread its unique aroma and taste.

Discover our full selection of Greek cheeses.

Smooth & tangy spreadable cheese, an uncomplicated combination of Feta PDO & traditional Greek yoghurt.  This spread is the go-to meze ingredient that can be whipped into a dip, dolloped in salad or just spread on toast as an easy snack

Storage Information

Once opened, cover and consume within 3 days.

Greek Yoghurt (80%) (Pasteurised Sheep’s Milk), Feta PDO Cheese (20%) (Pasteurised Sheep and Goat’s Milk)