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Green Bean salad with Kalamata Olives, Semi-dried Tomatoes & Feta

by Olivia Cavalli Williamson

Oregano & Honey Glazed Halloumi with Summer Tomatoes

by Hannah, @hans.hungry

Mediterranean Fish & Chips

by Julius Roberts, From 'The Farm Table'

Courgette Pasta with Mascarpone, Basil & Lemon

by Julius Roberts, From 'The Farm Table'

Charred Cabbage with Harissa Lentils & Lemon Yoghurt

By Niki Webster

Sweet Vinegar Aubergines

By Ryan Riley

Preserved Lemon, Feta and Za’atar Twists

By Ryan Riley

Feta & Yoghurt Spread, Pickled Fennel & Wild Fig Compote

BY IRINI TZORTZOGLOU

Gingernut, Morello Cherry and Pistachio Crumb Tart

BY IRINI TZORTZOGLOU

Aubergine & Toasted Walnut Pepper Canapes

BY IRINI TZORTZOGLOU

Chicory Canapes with Bresaola, Graviera & Raw Oak Honey

BY IRINI TZORTZOGLOU

Creamed Giant Beans & Olive Tapenade Canapes

BY IRINI TZORTZOGLOU