Odysea PDO Feta Cheese 100% Sheep’s Milk (200g)
Greek PDO Feta Cheese made with 100% sheep’s milk for a mild and creamy smooth taste
£3.99
Our 100% Sheep’s Milk PDO Feta is specially sourced from the Roussas Dairy in Thessaly, central Greece, an area acclaimed for the production of superior quality feta and awarded PDO status.
The mountainous region of Thessaly provides free ranging herds with a huge variety of grass and wild herbs that are unique to the area, the aroma of which is evident in the milk they produce. It is this rich biodiversity combined with special breeds of sheep that give the Feta it’s distinctive flavour.
Today the dairy is located in Almyros, Thessaly and the cheese is still produced according to traditional methods in their state of the art modern dairy.
Additional Information
Greek PDO Feta Cheese made with 100% sheep’s milk for a mild and creamy smooth taste
Storage Information
Always keep refrigerated. Once opened keep covered and consume within 3 days.
Ingredients
Contains sheep’s milk.
For allergens see ingredients in bold
Nutritional Information
| Nutritional values per 100g | |
| Energy | 1171 kJ/ 283 kcal |
| Fat | 24.2g |
| of which Saturates | 15.0g |
| Carbohydrates | 0.2g |
| of which Sugars | 0.1g |
| Protein | 15.9g |
| Salt | 3.10g |
Dietary Information
| Vegetarian | Yes |
| Vegan | No |
| Gluten Free | Yes |
| Lactose Free | No |
| Nut Free | Yes |
| Egg Free | Yes |
| Wheat and Derivate Free | Yes |
| Contains pasteurised sheep's milk. |
