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Odysea Mixed Peppers Stuffed with Feta Cheese (280g)
£3.50
Description
Beautiful tiny heart shaped, mildly spicy peppers stuffed with a smooth feta cream cheese
These peppers are called ‘Cardoules’ in Greek, meaning small heart.
How to serve:
- add to grazing boards or meze platters
- on top of rocket or salad and drizzled with balsamic vinegar
- as a snack with drinks
Additional Information
Storage Information
Refrigerate after opening, keep covered in oil and consume within 1 week.
Ingredients
Vegetable Oils (46%): Sunflower and Olive
Cream Cheese Filling (29%): Cream Cheese 56% (Milk), Whey Cheese (Milk), Feta Cheese (10%) (Milk), Starch, Salt
Red and Green Peppers (25%)
Salt
Acidity Regulators (Citric Acid, Lactic Acid)
Firming Agent (Calcium Chloride)
Nutritional Information
| Nutrition values per 100g (drained) | |
| Energy | 555kJ / 134kcal |
| Fat | 10.5g |
| - of which saturates | 5g |
| Carbohydrate | 4.1g |
| - of which sugars | 1.6g |
| Protein | 4.6g |
| Salt | 1.68 |
Dietary Information
| Vegetarian | Yes |
| Vegan | No |
| Gluten Free | Yes |
| Lactose Free | Yes |
| Nut Free | Yes |
| Egg Free | Yes |
| Wheat and Derivate Free | Yes |