Greek Meze Dips

Greek Meze - Mezedes (pl), Greek social food

Meze is a series of small plates offering a mouthwatering array of intense flavours, ranging from something as simple as a plate of luscious Kalamata olives or Feta drizzled with olive oil, to the more sophisticated Dolmadakia (stuffed vine leaves).

greek meze dish

Usually a selection of Meze is served as a meal, but when served individually they also make excellent appetizers.

Meze is an important part of Greek cuisine and caters to the Greeks passion for sharing fine food and good company over a glass of ouzo or wine. Indeed, there are Tavernas and Mezedopolios all over Greece that serve only Meze and drinks.

Meze is perfect for informal or impromptu get-togethers and picnics as they are easy to prepare in advance or at short notice. Odysea have made it even easier with an extensive range of exquisitely flavoured Meze products which includes Aubergine Meze, Red Pepper & Feta Meze, Kalamata Olive Meze with Capers and Sun Dried Tomato Meze - and that’s not to mention a wonderful range of succulent Greek olives and fresh dips.

We even have the pita bread to serve them with… just add friends and drinks!