Additional Information
Italian tomato and black olive pasta sauce from Rustichella
| Producer | Rustichella, Piazza dei Vestini, 20, Pianella 65019 (PE), Italy |
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Storage Information
Once opened keep refrigerated and use within 3-4 days.
Ingredients
Tomato pulp (73.6%)Black Olives 'Leccine' (15%)
Extra Virgin Olive Oil (8%)
Onion (2%)
Sugar
Salt
Acidity Regulator (Lactic Acid)
Antioxidant (Ascorbic Acid)
Nutritional Information
Nutritional values per 100g
| Energy | 580 KJ / 138 Kcal |
| Fat | 11g |
| - of which Saturates | 1.5g |
| -- Monounsaturates | |
| -- Polyunsaturates | |
| Carbohydrates | 8.6g |
| - of which Sugars | 7.9g |
| Fibre | 1.3g |
| Protein | 1.5g |
| Salt | 0.80g |
| Lactose |
Dietary Information
| Vegetarian | Yes |
| Vegan | Yes |
| Gluten Free | Yes |
| Lactose Free | Yes |
| Nut Free | Yes |
| Egg Free | Yes |
| Wheat and Derivate Free | Yes |