Penne is loved throughout Italy and takes it’s name from the word for pen as it’s shape resembles the nib of a pen or quill. Penne Rigate is renowned for its versatility and the deep grooves on the surface of this pasta allow sauces to cling and coat the pasta well.
Made according to traditional artisan production methods and using certified organic premium ‘Senatore Cappelli’ durum wheat semolina, this pasta goes well with meat-based sauces such as ‘rosso alla Salsiccia’ sauce or with pesto Genovese sauce.

Made according to traditional artisan production methods and using certified organic premium ‘Senatore Cappelli’ durum wheat semolina.