Espresso & carob molasses martini
For an eye- catching, indulgent note, an espresso martini can make all the difference. We added carob molasses for a chocolatey aftertaste and the rest is the good old classic.
- 50 ml vodka
- 35 ml coffee liqueur
- 15 ml of carob molasses
- 1 shot of espresso
Pour the vodka, coffee liqueur, espresso and carob molasses into a cocktail shaker, mix well and fill in your cocktail glasses.