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Odysea Taramosalata Dip (1kg)

Odysea Taramosalata Dip (1kg)

Fresh Greek Taramosalata dip made from cod roe in a 1kg tub



Taramosalata is a traditional Greek dip made from sugar-salted cod roe, best served with warmed pita or fresh crusty bread.

Not suitable for nut, sesame or milk allergy sufferers due to methods used in the manufacture of this product. Contains fish & gluten.

Please note this is a chilled product and must be refrigerated upon receipt.

Additional Information

Fresh Greek Taramosalata dip made from cod roe in a 1kg tub

Storage Information

Always keep refrigerated. Once opened consume within 3 days. Not suitable for freezing.


Rapeseed Oil
Marinated Cod Roe (9.7%)(Cod Roe (Fish) (82%)
Bread (Wheat Flour
Concentrated Lemon Juice
For allergens see ingredients in bold

Nutritional Information

Nutritional values per 100g
Energy 2631 kJ/ 638 kcal
Fat 65.6g
    of which Saturates 4.4g
       Monounsaturates 38.7g
       Polyunsaturates 19.3g
Carbohydrates 8.4g
    of which Sugars 0.6g
Fibre 0.4g
Protein 3.7g
Salt 0.21g

Dietary Information

Vegetarian No
Vegan No
Gluten Free No
Lactose Free Yes
Nut Free Yes
Egg Free Yes
Wheat and Derivate Free No
Contains fish and wheat. Not suitable for customers with an allergy to nuts, sesame seeds and milk due to manufacturing methods.

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