Kew Organic Green Olive Tapenade
£5.00
Description
A pure and simple green olive tapenade made only with organic Conservolia olive from the Rovies estate on the island of Evia in Greece. The olives are traditionally cured and harvested by hand.
Additional Information
Refrigerate after opening and consume within 1 week.
May contain olive pits or fragments.
Ingredients
Green Olive Paste*, Sea Salt, Acidity Regulator (Lactic Acid)
*Product of Organic Farming
Nutritional Information
Nutritional values per 100g | |
Energy | 1043kJ / 254kcal |
Fat | 26.2g |
of which saturates | 2.9g |
of which monounsaturates | 20.3g |
of which polyunsaturates | 1.9g |
Carbohydrate | 1.4g |
of which sugars | 0.2g |
Fibre | 2.8g |
Protein | 1.6g |
Salt | 2.40g |
Dietary Information
Vegetarian | Yes |
Vegan | Yes |
Gluten Free | Yes |
Lactose Free | Yes |
Nut Free | Yes |
Egg Free | Yes |
Wheat and Derivatives Free | Yes |