Rustichella Gnocchi di Patate Gluten Free (500g)

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  • Rustichella Gnocchi di Patate Gluten Free (500g)

Rustichella Gnocchi di Patate Gluten Free (500g)

Plump, pillowy gnocchi —from master pasta makers Rustichella d'Abruzzo—have the delicate flavour and cook up in just 2 minutes.

Potato gnocchi are suitable for those following a gluten-free diet.

The classic recipe is gnocchi “alla Sorrentina”, with smoked provola cheese and homemade tomato sauce.

Please note products on special offer can have a limited use-by date. Please contact us for more information before placing your order.

Availability: Back in stock soon


Product Code: R03323

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Additional Information

Rustichella gluten-free Potato Gnocchi
Producer Rustichella, Piazza dei Vestini, 20, Pianella 65019 (PE), Italy

Storage Information

Store in the cupboard. Once opened, keep refrigerated for maximum 3 days


Rehydrated Potato Flakes (85%)
Rice Flour
Potato Starch
Acidity Regulator (Lactic Acid)
Preservatives (Sorbic Acid
Sodium Metabisulphite)(Sulphites)

Nutritional Information

Nutritional values per 100g

Energy653 Kj / 154 Kcal
- of which Saturates
-- Monounsaturates
-- Polyunsaturates
- of which Sugars0.4g

Dietary Information

Vegetarian Yes
Vegan Yes
Gluten Free Yes
Lactose Free Yes
Nut Free Yes
Egg Free Yes
Wheat and Derivate Free Yes
For allergens see ingredients in bold

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