Rustichella Bucatini (500g)

More Views

  • Rustichella Bucatini (500g)
  • Rustichella Bucatini (500g)

Rustichella Bucatini (500g)

Rustichella d'Abruzzo Bucatini; thicker than spaghetti with a straw like hole down the centre
Rustichella pasta is made with selected durum wheat grown in the Abruzzo region and spring water from the Apennine mountains. The wheat is stone ground and mixed to form a dough which is extruded through bronze dies. These dies create a rough surface texture which enables sauce to cling to the pasta and give the pasta it’s unique grainy surface. The pasta is dried at low temperatures for approximately 50 hours, and it is this slow fermentation process that gives the pasta a superior taste and guarantees even cooking.

Availability: In stock

£2.99
£0.60 per 100g

Product Code: W-R07728

Share :

Additional Information

Bucatini Pasta
Producer Rustichella, Piazza dei Vestini, 20, Pianella 65019 (PE), Italy

Storage Information

Store in a cool, dry place away from light and direct heat

Ingredients

Durum wheat semolina
water.

Dietary Information

Vegetarian Yes
Vegan Yes
Gluten Free No
Lactose Free Yes
Nut Free Yes
Egg Free Yes
Wheat and Derivate Free No
Contains Wheat.
Your Basket

You have no items in your shopping cart.