Odysea Seafood Salad (200g)
Molluscs & crustaceans in seasoned oil.
An elegant mix of tender, succulent morsels of shellfish and crustaceans including squid, baby octopus, cuttlefish, mussels and prawns dressed with sunflower oil and wine vinegar with a hint of parsley and garlic.
How to serve:
- stir through pasta
- with a Marie Rose sauce
- as part of a meze spread
- straight from the jar with a squeeze of lemon!
Refrigerate after opening and consume within 3 days.
Molluscs (59%) (Giant Squid, Octopus, Squid, Cuttlefish, Mussels)
Vegetable Oil (40%) (Sunflower Oil, Rapeseed Oil, Olive Oil)
Shrimps (Crustacean) (0.6%)
Acidity Regulator (Citric Acid)
|Nutritional values per 100g (drained)|
|Energy||662kJ / 158kcal|
|- of which saturates||1.1g|
|- of which sugars||< 0.5g|
|Wheat and Derivate Free||Yes|