Odysea Seafood Salad (200g)
Molluscs & crustaceans in seasoned oil.
£4.99
Description
An elegant mix of tender, succulent morsels of shellfish and crustaceans including squid, baby octopus, cuttlefish, mussels and prawns dressed with sunflower oil and wine vinegar with a hint of parsley and garlic.
How to serve:
- stir through pasta
- with a Marie Rose sauce
- as part of a meze spread
- straight from the jar with a squeeze of lemon!
Additional Information
Storage Information
Refrigerate after opening and consume within 3 days.
Ingredients
Molluscs (59%) (Giant Squid, Octopus, Squid, Cuttlefish, Mussels)
Vegetable Oil (40%) (Sunflower Oil, Rapeseed Oil, Olive Oil)
Shrimps (Crustacean) (0.6%)
Wine Vinegar
Parsley
Dried Garlic
Salt
Acidity Regulator (Citric Acid)
Nutritional Information
Nutritional values per 100g (drained) | |
Energy | 662kJ / 158kcal |
Fat | 8.4g |
- of which saturates | 1.1g |
Carbohydrate | 1.4g |
- of which sugars | < 0.5g |
Protein | 19g |
Salt | 1.08g |
Dietary Information
Vegetarian | No |
Vegan | No |
Gluten Free | Yes |
Lactose Free | Yes |
Nut Free | Yes |
Egg Free | Yes |
Wheat and Derivate Free | Yes |