Rustichella Sugo Alle Olive (270g)
Italian tomato and black olive pasta sauce from Rustichella
£3.99
Description
Authentic Italian tomato sauce with black olives by Rustichella d’Abruzzo.
Produced with black olives of the Leccine variety most commonly grown in Saliento, southern Italy.
Ready to eat, just heat up gently & serve with pasta or use as an ingredient in recipes.
Additional Information
Italian tomato and black olive pasta sauce from Rustichella
Storage Information
Once opened keep refrigerated and use within 3-4 days.
Ingredients
Tomato pulp (73.6%)
Black Olives ‘Leccine’ (15%)
Extra Virgin Olive Oil (8%)
Onion (2%)
Sugar
Salt
Acidity Regulator (Lactic Acid)
Antioxidant (Ascorbic Acid)
Nutritional Information
Nutritional values per 100g | |
Energy | 580 KJ / 138 Kcal |
Fat | 11g |
of which Saturates | 1.5g |
Monounsaturates | |
Polyunsaturates | |
Carbohydrates | 8.6g |
of which Sugars | 7.9g |
Fibre | 1.3g |
Protein | 1.5g |
Salt | 0.80g |
Lactose |
Dietary Information
Vegetarian | Yes |
Vegan | Yes |
Gluten Free | Yes |
Lactose Free | Yes |
Nut Free | Yes |
Egg Free | Yes |
Wheat and Derivate Free | Yes |