Pitted Kalamata Olives with paprika, chilli and rosemary in extra virgin olive oil (235g)
£3.99
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Description
Hand picked pitted Kalamata olives (size 201-350), traditionally cured without caustic soda treatment, marinated paprika oil, crushed chillies and rosemary in extra virgin olive oil.
Additional Information
Storage Information
Once opened keep refrigerated, covered in brine & consume within 2 weeks
Ingredients
Kalamata Olives (51%), Extra Virgin Olive Oil (44%), Sea Salt, Paprika Oil (3%), Red Chilli Flakes, Rosemary, Acidity Regulator (Lactic Acid).
Nutritional Information
Energy | 934 KJ / 227 kcal |
Fat | 23.1g |
of which saturates | 2.8g |
of which monounsaturates | 16.7g |
of which polyunsaturates | 2.5g |
Carbohydrate | 0.7g |
of which sugars | 0g |
Fibre | 4.7g |
Protein | 1.7g |
Salt | 4.6g |
Dietary Information
Vegetarian | Yes |
Vegan | Yes |
Gluten Free | Yes |
Lactose Free | Yes |
Nut Free | Yes |
Egg Free | Yes |
Wheat and Derivative Free | Yes |
May contain olive pits or pit fragments |