Odysea stuffed vine leaves, a traditional Greek appetiser of tender vine leaves wrapped around a savoury rice and onion filling, with raisins, pine nuts and herbs in extra virgin olive oil. Rolled by hand to ensure the filling is perfectly encased within the leaf.

Greek vine leaves stuffed with a savoury rice and onion filling, in extra virgin olive oil

Storage Information

Refrigerate after opening and consume within 1 week. Starch may be released from the rice and cause cloudiness, this does not impact quality.

Cooked Rice (35%)(Water – Rice)
Water
Onions
Vine Leaves (15%)
Extra Virgin Olive Oil (9.5%)
Raisins (3%)
Salt
Pine Nuts (0.9%)
Herbs
Acidity Regulator (Citric Acid)
Spices.