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Odysea Nocellara di Castelvetrano Olives (290g)

Odysea Nocellara di Castelvetrano Olives (290g)

Odysea Nocellara di Castelvetrano (290g)



Large and gorgeously green, Nocellara olives are the perfect choice for both olive lovers and those starting on their olive journey thanks to boasting a mild, sweet, buttery flavour, and meaty texture.

Grown in Sicily, once harvested, the Nocellara olives are cured using the Castelvetrano process – an efficient, low intervention method and involves soaking the olives for 10-14 days before rinsing with fresh water ready to be stored. This quick process gently removes all traces of bitterness and ensures the olives retain their colour and firm bite.

Odysea Nocellara olives are harvested by hand from late September to October at the very beginning of the harvest period, while the olives are still young and have just turned a distinct bright green colour.

Discover our full selection of Greek olives.

Additional Information

Odysea Nocellara di Castelvetrano Olives (290g)

Storage Information

Once opened keep refrigerated, covered in brine and consume within 14 days.


Nocella Olives
Acidity Regulator (Lactic Acid)

Nutritional Information

Nutritional values per 100g
Energy 949 kJ / 231 klcal
Fat 24.0g
- of which saturates 4.0g
- of which monounsaturates 17.0g
- of which polyunsaturates 2.4g
Carbohydrate 0.9g
- of which sugars 0.0g
Fibre 3.0g
Protein 1.0g
Salt 2.60g

Dietary Information

Vegetarian Yes
Vegan Yes
Gluten Free Yes
Lactose Free Yes
Nut Free Yes
Egg Free Yes
Wheat and Derivate Free Yes

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