Mandarins, olives and sweet red onion salad with sesame seeds
Ingredients
- 250gr peeled mandarins and separated
- 1 Seville orange, peeled with pith removed, and thinly sliced
- 30 Kalamata olives
- 30 natural cracked green olives
- 2 red onions, peeled and sliced preferably with a mandolin
- ½ teaspoon fennel seeds, toasted and grounded
- A touch of cinnamon
- Pinch of red chilli flakes
- 75ml fine peppery extra virgin olive oil
- 1 bunch finely shredded mint
- Some sea salt
- 1½ tablespoons sesame seeds
Method
- Put all ingredients together in a large mixing bowl and gently toss together.